Weikfield cornflour is a gluten-free, making it an excellent option for those with dietary restrictions. Easy to mix and dissolve, ensuring lump free sauces and dressings. It can be used in both hot and cold recipes. It is the perfect thickening agent for a variety of sweet and savory dishes.
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# | Quantity | Price | Save Margin |
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1 | - + | 28 | 17 % |