Rice is edible starchy cereal grain and the grass plant (family Poaceae) by which it is produced. Roughly one-half of the world population, including virtually all of East and Southeast Asia, is wholly dependent upon rice as a staple food; 95 percent of the world's rice crop is eaten by humans. Rice is the seed of a semi-aquatic grass (Oryza sativa) that is cultivated extensively in warm climates in many countries, including the United States, for its edible grain. It is a staple food throughout the world. Rice certainly fulfills the tasty category while also being one of the most accessible foods for humans to consume. All you need is a plate or bowl for the rice to lay in and a fork, or spoon to consume. You could even eat rice with your hands if you really wanted to.
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# | Quantity | Price | Save Margin |
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1 | 1 - 800 + | 1050 | 82 % |